SCIESCOPUSQ1

Food & Function

ROYAL SOC CHEMISTRY, United Kingdom

Food & Function is an academic journal published by ROYAL SOC CHEMISTRY (United Kingdom). Identifiers: ISSN 2042-6496, eISSN 2042-650X. Indexed in SCIE, SCOPUS. Metrics: JIF 5.4, CiteScore 10.5, SJR 1.194, SNIP 1.14. Subject areas: BIOCHEMISTRY & MOLECULAR BIOLOGY, FOOD SCIENCE & TECHNOLOGY. tlooto lists 9,961 papers from this journal.

CiteScore

10.50

Scopus citation metric

SJR

1.194

SCImago rank

SNIP

1.14

Source normalized impact

Percentage rank

-

JIF percentile rank

Journal profile

ISSN
2042-6496
eISSN
2042-650X
Abbreviation
FOOD FUNCT
Publisher
ROYAL SOC CHEMISTRY
Country
United Kingdom

Web of Science categories

SCIEBIOCHEMISTRY & MOLECULAR BIOLOGY, FOOD SCIENCE & TECHNOLOGY

Scopus ASJC categories

1106 Food Science

Keywords

Biochemistry & Molecular Biology | Food Science & Technology

Papers in this journal