SCIESCOPUSQ1

GM Crops & Food-Biotechnology in Agriculture and the Food Chain

TAYLOR & FRANCIS LTD, United States

GM Crops & Food-Biotechnology in Agriculture and the Food Chain is an academic journal published by TAYLOR & FRANCIS LTD (United States). Identifiers: ISSN 2164-5698, eISSN 2164-5701. Indexed in SCIE, SCOPUS. Metrics: JIF 4.7, CiteScore 9.8, SJR 0.774, SNIP 1.05. Subject areas: BIOTECHNOLOGY & APPLIED MICROBIOLOGY, PLANT SCIENCES. tlooto lists 490 papers from this journal.

CiteScore

9.80

Scopus citation metric

SJR

0.774

SCImago rank

SNIP

1.05

Source normalized impact

Percentage rank

-

JIF percentile rank

Journal profile

ISSN
2164-5698
eISSN
2164-5701
Abbreviation
GM CROPS FOOD
Publisher
TAYLOR & FRANCIS LTD
Country
United States

Web of Science categories

SCIEBIOTECHNOLOGY & APPLIED MICROBIOLOGY, PLANT SCIENCES

Scopus ASJC categories

1102 Agronomy and Crop Science1106 Food Science1305 Biotechnology

Keywords

Biotechnology & Applied Microbiology | Plant Sciences

Papers in this journal