SCOPUS
Food Ethics
Springer Nature, Switzerland
Food Ethics is an academic journal published by Springer Nature (Switzerland). Identifiers: eISSN 2364-6861. Indexed in SCOPUS. Metrics: CiteScore 4.2, SJR 0.391, SNIP 0.87. tlooto lists 328 papers from this journal.
CiteScore
4.20
Scopus citation metric
SJR
0.391
SCImago rank
SNIP
0.87
Source normalized impact
Percentage rank
-
JIF percentile rank
Journal profile
- ISSN
- -
- eISSN
- 2364-6861
- Abbreviation
- -
- Publisher
- Springer Nature
- Country
- Switzerland
Web of Science categories
No Web of Science category data available.
Scopus ASJC categories
1106 Food Science1211 Philosophy
Papers in this journal
Recent papers
- Food Ethics as a Framework for Sustainable Food Transitions: A Systematic Review
2026
- Redistributing More than Food? Food Access and Agency in German Food Rescue Organizations
2026
- Unveiling Retailer’s and Gastronomes’ Perspectives Towards Brown Shrimp Processing at the North Sea Coast
2026
- The Uncertain Making of Law: Controversies and Political Framings Around Cellular Meat in France
2026
- Why Health-Based Vegan Advocacy May Harm More Animals Than It Saves
2026
Most cited papers
- Pollinators and Global Food Security: the Need for Holistic Global Stewardship
2016 · 151 citations
- Healthy and Sustainable Diets and Food Systems: the Key to Achieving Sustainable Development Goal 2?
2019 · 135 citations
- The Quantified Animal: Precision Livestock Farming and the Ethical Implications of Objectification
2018 · 72 citations
- Halal Meat Fraud and Safety Issues in the UK: a Review in the Context of the European Union
2017 · 64 citations
- Understanding halal food market: Resolving asymmetric information
2020 · 53 citations