SCIESCOPUSQ2
Frontiers in Sustainable Food Systems
FRONTIERS MEDIA SA, Switzerland
Frontiers in Sustainable Food Systems is an academic journal published by FRONTIERS MEDIA SA (Switzerland). Identifiers: eISSN 2571-581X. Indexed in SCIE, SCOPUS. Metrics: JIF 3.1, CiteScore 6.2, SJR 0.791, SNIP 1.10. Subject areas: FOOD SCIENCE & TECHNOLOGY. tlooto lists 5,301 papers from this journal.
CiteScore
6.20
Scopus citation metric
SJR
0.791
SCImago rank
SNIP
1.10
Source normalized impact
Percentage rank
-
JIF percentile rank
Journal profile
- ISSN
- -
- eISSN
- 2571-581X
- Abbreviation
- FRONT SUSTAIN FOOD S
- Publisher
- FRONTIERS MEDIA SA
- Country
- Switzerland
Web of Science categories
SCIEFOOD SCIENCE & TECHNOLOGY
Scopus ASJC categories
1102 Agronomy and Crop Science1106 Food Science1108 Horticulture2303 Ecology2306 Global and Planetary Change2308 Management
Keywords
Food Science & Technology
Papers in this journal
Recent papers
- GET-YOLO: a lightweight deep learning framework for real-time pest detection in marginal tea plantations to support green and sustainable tea production
2026 · 1 citations
- Quality enhancement strategies for Chinese dark tea from three major production regions based on fermentation process parameter regulation
2026 · 1 citations
- Consumer acceptance of African indigenous fruits and vegetables in sub-Saharan Africa: a mixed methods systematic review
2026
- School milk/dairy programs in Africa
2026
- Community-based versus commercial feedlots: a systematic review of their roles in promoting sustainable and climate-resilient livestock production in Southern Africa
2026
Most cited papers
- Agriculture 4.0: Broadening Responsible Innovation in an Era of Smart Farming
2018 · 505 citations
- A Survey of Consumer Perceptions of Plant-Based and Clean Meat in the USA, India, and China
2019 · 461 citations
- Bacterial Cellulose as a Raw Material for Food and Food Packaging Applications
2019 · 384 citations
- Nanoemulsions and Their Potential Applications in Food Industry
2019 · 374 citations
- Food Waste and Byproducts: An Opportunity to Minimize Malnutrition and Hunger in Developing Countries
2018 · 307 citations