SCIESCOPUSQ1
Future Foods
ELSEVIER, Netherlands
Future Foods is an academic journal published by ELSEVIER (Netherlands). Identifiers: ISSN 2666-8335, eISSN 2666-8335. Indexed in SCIE, SCOPUS. Metrics: JIF 8.2, CiteScore 10.0, SJR 1.237, SNIP 1.55. Subject areas: FOOD SCIENCE & TECHNOLOGY. tlooto lists 1,512 papers from this journal.
CiteScore
10.00
Scopus citation metric
SJR
1.237
SCImago rank
SNIP
1.55
Source normalized impact
Percentage rank
-
JIF percentile rank
Journal profile
- ISSN
- 2666-8335
- eISSN
- 2666-8335
- Abbreviation
- FUTURE FOODS
- Publisher
- ELSEVIER
- Country
- Netherlands
Web of Science categories
No Web of Science category data available.
Scopus ASJC categories
1106 Food Science
Papers in this journal
Recent papers
- Valorization of okara (soybean residue) for the sustainable production of value-added products
2026
- Consumer Knowledge and Attitudes Toward Seaweed as Food – a Swedish Perspective
2026
- Italian consumers perspectives on insect-based feeds for ruminants and derived foods products
2026
- Protein Informatics: Development and Validation of a Universal NIR Spectroscopy-based Deep Learning and Chemometric Models for Protein Quantification in Legume Crops - A High-Throughput Approach for Large Germplasm Screening
2026 · 1 citations
- Emoji-based scale to assess emotional response toward edible insects (E-Entomophagy)
2026 · 1 citations
Most cited papers
- Plant-Based Animal Product Alternatives Are Healthier and More Environmentally Sustainable than Animal Products
2022 · 246 citations
- Climate change and future of agri-food production
2022 · 172 citations
- Sustainable Development Goals Through Reducing Food Loss and Food Waste: A Comprehensive Review
2024 · 164 citations
- Carbon footprints evaluation for sustainable food processing system development: A comprehensive review
2023 · 145 citations
- Encapsulated essential oils: a perspective in food preservation
2022 · 144 citations