SCIESCOPUSQ1
Journal of Future Foods
KEAI PUBLISHING LTD, China
Journal of Future Foods is an academic journal published by KEAI PUBLISHING LTD (China). Identifiers: eISSN 2772-5669. Indexed in SCIE, SCOPUS. Metrics: JIF 7.2, CiteScore 12.7, SJR 1.421, SNIP 1.77. Subject areas: FOOD SCIENCE & TECHNOLOGY. tlooto lists 1,208 papers from this journal.
CiteScore
12.70
Scopus citation metric
SJR
1.421
SCImago rank
SNIP
1.77
Source normalized impact
Percentage rank
-
JIF percentile rank
Journal profile
- ISSN
- -
- eISSN
- 2772-5669
- Abbreviation
- J FUTURE FOODS
- Publisher
- KEAI PUBLISHING LTD
- Country
- China
Web of Science categories
No Web of Science category data available.
Scopus ASJC categories
1101 Agricultural and Biological Sciences (miscellaneous)1106 Food Science2916 Nutrition and Dietetics
Papers in this journal
Recent papers
- Light-stable carboxymethyl cellulose-based smart packaging film for real-time visual detection of the freshness of food
2027
- Genetic diversity and functional insights of nattokinase variants in Bacillus
2027
- Biological effects of viable and nonviable Bacillus subtilis on the microbiota-gut-blood system through the modulation of gut microbiota and circulating metabolites
2027 · 1 citations
- Discovery of novel key non-volatile metabolites linked to Lactiplantibacillus plantarum in pickled chili peppers fermentation: DL-p-hydroxyphenyllactic acid, 3-phenyllactic acid, catechol, and acetylcholine
2027 · 4 citations
- Effects of sodium sulfonate with different alkyl chain lengths on starch in starch-rich system: structure, surface properties, and interaction mechanism
2027
Most cited papers
- Edible insects as future food: chances and challenges
2021 · 272 citations
- An overview on the major mycotoxins in food products: characteristics, toxicity, and analysis
2022 · 262 citations
- Nutritional quality and health benefits of microgreens, a crop of modern agriculture
2021 · 151 citations
- Review on plant-derived bioactive peptides: biological activities, mechanism of action and utilizations in food development
2022 · 136 citations
- Fungi for future foods
2021 · 111 citations