Nutrition and Health in AgingNutrition, Health, and Society StudiesNutritional Studies and Diet

H. Keller, R. Blaauw, Christine Marie MILLS, G. Bischoff, C. Compher, M. Schueren, K. Haines, N. Kiss, Cch Lew, A. Malone, Claudia Moscoso, N. Stoner, R. Barazzoni, J. Bell, M. Coetzee, M. T. Correia, R. Fukushima, E. George, M. Christina GONZALEZ, Leah Gramlich, Yen Peng LIM, Roseann Nasser, M. Pirlich, J. A. Languis, T. Scollard, N. Wierdsma, M. Winkler, G. Jensen, T. Cederholm

2026.4.1CLINICAL NUTRITION

DOI: 10.1016/j.clnu.2026.106650

Abstract

Abstract is not available.

Citation format

KELLER, H., et al. Guidance for the assessment of the dietary intake and gastrointestinal or nutrition impact symptoms etiologic criterion of global leadership initiative on malnutrition (GLIM): A modified-delphi study. CLINICAL NUTRITION, 2026: 106650.