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Smart Agriculture and AIFood Drying and ModelingAmmonia Synthesis and Nitrogen Reduction

Precision cooking with 7 DOF robotic arms: integrating digital twins for nutrient-conserving food preparation

Rajpal, Anirudha Rajodia, Abir Chakravorty

2026.4.27JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

DOI: 10.1007/s13197-026-06673-0

Abstract

Abstract is not available.

Citation format

RAJPAL; RAJODIA, Anirudha; CHAKRAVORTY, Abir. Precision cooking with 7 DOF robotic arms: Integrating digital twins for nutrient-conserving food preparation. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2026.