Nutrition, Health, and Society StudiesConsumer Attitudes and Food LabelingGlobal Public Health Policies and Epidemiology
DOI: 10.1080/16070658.2026.2640687

Abstract

Food choices are central to health, but they are made in increasingly complex food environments that do not always support healthier decisions. South Africa, like many countries globally, is experi...

Citation format

WICKS, M. When foods are not equal: Implications for nutrition policy and practice. South African Journal of Clinical Nutrition, 2026, 39(1): i-ii.