Botanical Research and ApplicationsPostharvest Quality and Shelf Life ManagementFood Science and Nutritional Studies

V. Souza, C. Rodrigues, E. Macedo, A. Fernando

2026.4.1Acta Horticulturae

DOI: 10.17660/actahortic.2026.1452.38

Abstract

Abstract is not available.

Citation format

SOUZA, V., et al. Development of a new product based on cactus pear. Acta Horticulturae, 2026: 285–292.