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Agricultural and Food SciencesEnvironmental ScienceGeography

The Importance of Traditional Leafy Vegetables in South Africa

Vorster H. J. Ineke, Venter L. Sonja, J. Willem

2007.9.1African Journal of Food, Agriculture, Nutrition and Development

DOI: 10.4314/ajfand.v7i4

Abstract

Abstract is not available.

Citation format

INEKE, Vorster H. J.; SONJA, Venter L.; WILLEM, J. The importance of traditional leafy vegetables in south africa. African Journal of Food, Agriculture, Nutrition and Development, 2007, 7: 1–13.