Agricultural and Food SciencesMaterials ScienceChemistry

L. Sánchez-González, M. Vargas, C. González-Martínez, A. Chiralt, M. Cháfer

2011.1.5Food Engineering Reviews

DOI: 10.1007/s12393-010-9031-3

Abstract

Abstract is not available.

Citation format

SÁNCHEZ-GONZÁLEZ, L., et al. Use of essential oils in bioactive edible coatings: A review. Food Engineering Reviews, 2011, 3: 1–16.