Agricultural and Food SciencesMedicine

Yvonne L. Bronner, J. Lupton, P. Pehrsson

1980.3.1Nutrition Today

DOI: 10.1037/e566922010-001

tlooto Summary

This bulletin shows how to "Eat a Variety of Foods." But remember, it's important to consider all seven guidelines in building a healthful diet.

Abstract

Abstract is not available.

Citation format

BRONNER, Yvonne L.; LUPTON, J.; PEHRSSON, P. Nutrition and your health dietary guidelines for americans. Nutrition Today, 1980, 15: 14–18.