Open AccessAgricultural and Food SciencesEconomics

M. Ahmed, Hiwot Mesfin

2017.4.3Agricultural and Food Economics

DOI: 10.1186/s40100-017-0075-z

Abstract

This study evaluated the impact of agricultural cooperative membership on the wellbeing of smallholder farmers using cross-sectional data collected from the eastern part of Ethiopia. Using consumption per adult equivalent as a wellbeing indicator, we measured the impact of agricultural cooperative membership by implementing propensity score matching and endogenous switching regression estimation techniques. Both estimation methods indicate that joining agricultural cooperatives has a positive impact on the wellbeing of smallholder farmers. Furthermore, the analysis also indicates that agricultural cooperative membership has a heterogeneous impact on wellbeing among its members.

Citation format

AHMED, M.; MESFIN, Hiwot. The impact of agricultural cooperatives membership on the wellbeing of smallholder farmers: Empirical evidence from eastern ethiopia. Agricultural and Food Economics, 2017, 5.