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Environmental ScienceBiology

Bioactive compounds in seaweed: functional food applications and legislation

S. L. Holdt, S. Kraan

2011.2.9JOURNAL OF APPLIED PHYCOLOGY

DOI: 10.1007/s10811-010-9632-5

tlooto Summary

Worldwide research on bioactive compounds in seaweed is reviewed, mainly of nine genera or species of seaweed, which are also available in European temperate Atlantic waters, i.e. Laminaria sp.

Abstract

Abstract is not available.

Citation format

HOLDT, S. L.; KRAAN, S. Bioactive compounds in seaweed: Functional food applications and legislation. JOURNAL OF APPLIED PHYCOLOGY, 2011, 23: 543–597.