Medicine
E. Reynolds, C. L. Black
1987CARIES RESEARCH
tlooto Summary
Sucrose, milk chocolate, caramel or fudge was fed to rats infected with streptomycin-resistant Streptococcus mutans and receiving essential nutrients by gavage and the frequency of ea increased.
Abstract
Abstract is not available.
Citation format
REYNOLDS, E.; BLACK, C. L. Confectionery composition and rat caries. CARIES RESEARCH, 1987, 21 6: 538–45.