Agricultural and Food SciencesBiologyMedicine
J. M. Ramsbottom, E. J. Strandine, C. H. Koonz
1945.11.1Food Research
Abstract
Abstract is not available.
Citation format
RAMSBOTTOM, J. M.; STRANDINE, E. J.; KOONZ, C. H. Comparative tenderness of representative beef muscles. Food Research, 1945, 10: 497–509.