EducationAgricultural and Food SciencesPsychology
M. Gilboy, S. Heinerichs, G. Pazzaglia
tlooto Summary
The purposes of this report were to illustrate how to implement the flipped classroom and to describe students' perceptions of this approach within 2 undergraduate nutrition courses.
Abstract
Abstract is not available.
Citation format
GILBOY, M.; HEINERICHS, S.; PAZZAGLIA, G. Enhancing student engagement using the flipped classroom. JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR, 2015, 47 1: 109–14.