MedicinePsychology

I. Croy, S. Nordin, T. Hummel

2014.3.1CHEMICAL SENSES

DOI: 10.1093/chemse/bjt072

tlooto Summary

It can be concluded that loss of the sense of smell leads to disturbances in important areas, mainly in food enjoyment, detecting harmful food and smoke, and to some extent in social situations and working life.

Abstract

Abstract is not available.

Citation format

CROY, I.; NORDIN, S.; HUMMEL, T. Olfactory disorders and quality of life--an updated review. CHEMICAL SENSES, 2014, 39 3: 185–94.