MedicineEnvironmental ScienceBiology

Natural Phenolic Compounds From Medicinal Herbs and Dietary Plants: Potential Use for Cancer Prevention

Wu-yang Huang, Yi-Zhong Cai, Yanbo Zhang

2009.12.29NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

DOI: 10.1080/01635580903191585

tlooto सारांश

This review covers the most recent literature to summarize structural categories and molecular anticancer mechanisms of phenolic compounds from medicinal herbs and dietary plants.

सारांश

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साइटेशन फॉर्मेट

HUANG, Wu-yang; CAI, Yi-Zhong; ZHANG, Yanbo. Natural phenolic compounds from medicinal herbs and dietary plants: Potential use for cancer prevention. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL, 2009, 62: 1–20.