tlooto
Sign up
Agricultural and Food SciencesBiologyEnvironmental Science

Salinity induced oxidative stress and antioxidant system in salt-tolerant and salt-sensitive cultivars of rice (Oryza sativa L.)

S. Chawla, Sunita M. Jain, V. Jain

2012JOURNAL OF PLANT BIOCHEMISTRY AND BIOTECHNOLOGY

DOI: 10.1007/s13562-012-0107-4

tlooto Summary

It is inferred that leaves of salt-tolerant cultivars tend to attain greater capacity to perform reactions of antioxidative pathway under saline conditions to combat salinity-induced oxidative stress.

Abstract

Abstract is not available.

Citation format

CHAWLA, S.; JAIN, Sunita M.; JAIN, V. Salinity induced oxidative stress and antioxidant system in salt-tolerant and salt-sensitive cultivars of rice (oryza sativa l.). JOURNAL OF PLANT BIOCHEMISTRY AND BIOTECHNOLOGY, 2012, 22: 27–34.