Open AccessBiologyChemistryMedicine
W. Meyerhof, C. Batram, C. Kuhn, A. Brockhoff, E. Chudoba, B. Bufe, G. Appendino, M. Behrens
2010.2.1CHEMICAL SENSES
tlooto Summary
The data suggest that the detection of the numerous bitter chemicals is related to the molecular receptive ranges of hTAS2Rs, and some receptors recognized only few agonists, others displayed moderate or extreme tuning broadness.
Abstract
Abstract is not available.
Citation format
MEYERHOF, W., et al. The molecular receptive ranges of human TAS2R bitter taste receptors. CHEMICAL SENSES, 2010, 35 2: 157–70.