Agricultural and Food SciencesBusiness
E. Oke, M. Idowu, O. Sobukola, Samuel Ayofemi Olalekan Adeyeye, A. Akinsola
Abstract
Abstract is not available.
Citation format
OKE, E., et al. Frying of food: A critical review. Journal of Culinary Science & Technology, 2018, 16: 107–127.