Agricultural and Food SciencesMaterials Science

W. Rudzinski, A. M. Dave, U. Vaishnav, S. Kumbar, A. R. Kulkarni, T. Aminabhavi

2002.1.1DESIGNED MONOMERS AND POLYMERS

DOI: 10.1163/156855502760151580

tlooto Summary

The present review provides a brief introduction to various methods of synthesis, properties, types of hydrogels, and cross-linking agents which have been used for the preparation ofhydrogels exhibiting suitable properties for agricultural applications.

Abstract

Abstract is not available.

Citation format

RUDZINSKI, W., et al. Hydrogels as controlled release devices in agriculture. DESIGNED MONOMERS AND POLYMERS, 2002, 5: 39–65.