Environmental ScienceBiologyChemistry

A. Scalbert

1991PHYTOCHEMISTRY

DOI: 10.1016/0031-9422(91)83426-l

tlooto Summary

Tannin toxicity for fungi, bacteria and yeasts is reviewed and compared to toxicity of related lower molecular weight phenols and the dependence of toxicity on tannin structure is examined.

Abstract

Abstract is not available.

Citation format

SCALBERT, A. Antimicrobial properties of tannins. PHYTOCHEMISTRY, 1991, 30: 3875–3883.