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BiologyEnvironmental ScienceChemistry

Eight-carbon volatiles in mushrooms and fungi: properties, analysis, and biosynthesis

E. Combet, J. Henderson, D. Eastwood, K. Burton

2006.12.1MYCOSCIENCE

DOI: 10.1007/s10267-006-0318-4

tlooto Summary

Eight-carbon volatiles are ubiquitous among fungi and characteristic of the fungal aroma, interactions with pests and pathogens, and reproductive events are reviewed, as well as the enzymic systems involved in their biosynthesis.

Abstract

Abstract is not available.

Citation format

COMBET, E., et al. Eight-carbon volatiles in mushrooms and fungi: Properties, analysis, and biosynthesis. MYCOSCIENCE, 2006, 47: 317–326.