tlooto
Sign up
Agricultural and Food SciencesBiology

Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish

G. Francis, H. Makkar, K. Becker

2001.8.1AQUACULTURE

DOI: 10.1016/s0044-8486(01)00526-9

tlooto Summary

The use of plant-derived materials such as legume seeds, different types of oilseed cake, leaf meals, leaf protein concentrates, and root tuber meals as fish feed ingredients is limited by the presence of a wide variety of antinutritional substances.

Abstract

Abstract is not available.

Citation format

FRANCIS, G.; MAKKAR, H.; BECKER, K. Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish. AQUACULTURE, 2001, 199: 197–227.