BiologyAgricultural and Food Sciences

Insect fatty acids: A comparison of lipids from three Orthopterans and Tenebrio molitor L. larvae

Aman Paul, M. Frédérich, R. C. Megido, T. Alabi, Priyanka Malik, Roel Uyttenbroeck, F. Francis, C. Blecker, E. Haubruge, G. Lognay, S. Danthine

2017.6.1JOURNAL OF ASIA-PACIFIC ENTOMOLOGY

DOI: 10.1016/j.aspen.2017.02.001

tlooto Summary

The nutritional parameters including polyunsaturated to saturated and omega 6 to omega 3 fatty acid ratios of these insect lipids are also being discussed to understand the potential role of these lipids in human nutrition.

Abstract

Abstract is not available.

Citation format

PAUL, Aman, et al. Insect fatty acids: A comparison of lipids from three orthopterans and tenebrio molitor l. larvae. JOURNAL OF ASIA-PACIFIC ENTOMOLOGY, 2017, 20: 337–340.