Agricultural and Food SciencesMaterials Science

J. Weiss, E. Decker, D. Mcclements, K. Kristbergsson, T. Helgason, T. Awad

2008.3.1Food Biophysics

DOI: 10.1007/s11483-008-9065-8

Abstract

Abstract is not available.

Citation format

WEISS, J., et al. Solid lipid nanoparticles as delivery systems for bioactive food components. Food Biophysics, 2008, 3: 146–154.