Open AccessAgricultural and Food SciencesEnvironmental ScienceGeography
M. Yamato, Y. Okimori, Irhas Fredy Wibowo, Saifuddin Anshori, M. Ogawa
2006.8.1SOIL SCIENCE AND PLANT NUTRITION
tlooto Summary
The application of charcoal in agriculture is expected to lead to the formation of a carbon sink in soil and to increase crop yield because it has been suggested that charcoal is highly resistant to abiotic and biotic degradation, even in a soil environment.
Abstract
Abstract is not available.
Citation format
YAMATO, M., et al. Effects of the application of charred bark of acacia mangium on the yield of maize, cowpea and peanut, and soil chemical properties in south sumatra, indonesia. SOIL SCIENCE AND PLANT NUTRITION, 2006, 52: 489–495.