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Agricultural and Food SciencesBiologyChemistry

Update of the fourteenth edition of Standard Methods for the Examination of Dairy Products.

G. Richardson, E. H. Marth, R. Marshall, J. W. Messer, R. Ginn, H. M. Wehr, R. Case, J. Bruhn

2004.6.1JOURNAL OF FOOD PROTECTION

DOI: 10.1001/jama.1940.02810020089037

Abstract

Abstract is not available.

Citation format

RICHARDSON, G., et al. Update of the fourteenth edition of standard methods for the examination of dairy products. JOURNAL OF FOOD PROTECTION, 2004, 43: 324–328.