Agricultural and Food SciencesBiology

Recent advances in the role of organic acids in poultry nutrition

S. Khan, Javid Iqbal

2016.1.1JOURNAL OF APPLIED ANIMAL RESEARCH

DOI: 10.1080/09712119.2015.1079527

tlooto-Zusammenfassung

This paper provides a review of the use of organic acids in the prevention of enteric disease in poultry, the effect on the gastrointestinal tract, nutrient digestibility, immunity and performance of broiler and laying hens.

Abstract

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Zitationsformat

KHAN, S.; IQBAL, Javid. Recent advances in the role of organic acids in poultry nutrition. JOURNAL OF APPLIED ANIMAL RESEARCH, 2016, 44: 359–369.