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Agricultural and Food SciencesChemistry

The Relation of Cellulose and Lignin Content to the Nutritive Value of Animal Feeds

E. W. Crampton, L. Maynard

1938.4.1JOURNAL OF NUTRITION

DOI: 10.1093/jn/15.4.383

Abstract

Abstract is not available.

Citation format

CRAMPTON, E. W.; MAYNARD, L. The relation of cellulose and lignin content to the nutritive value of animal feeds. JOURNAL OF NUTRITION, 1938, 15: 383–395.