Agricultural and Food SciencesBiology
Effects of ginger (Zingiber officinale) and garlic (Allium sativum) essential oils on growth performance and gut microbial population of broiler chickens.
F. Dieumou, A. Téguia, J. Kuiaté, J. Tamokou, N. B. Fonge, M. Dongmo
Abstract
Abstract is not available.
Citation format
DIEUMOU, F., et al. Effects of ginger (zingiber officinale) and garlic (allium sativum) essential oils on growth performance and gut microbial population of broiler chickens. Livestock Research for Rural Development, 2009, 21.