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Environmental ScienceAgricultural and Food SciencesEngineering

Urban agriculture of the future: an overview of sustainability aspects of food production in and on buildings

K. Specht, R. Siebert, Ina Hartmann, Ulf B. Freisinger, M. Sawicka, A. Werner, Susanne Thomaier, Dietrich Henckel, H. Walk, Axel Dierich

2014.3.1AGRICULTURE AND HUMAN VALUES

DOI: 10.1007/s10460-013-9448-4

Abstract

Abstract is not available.

Citation format

SPECHT, K., et al. Urban agriculture of the future: An overview of sustainability aspects of food production in and on buildings. AGRICULTURE AND HUMAN VALUES, 2014, 31: 33–51.