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Acetic Acid Alleviates Salinity Damage and Improves Fruit Yield in Strawberry by Mediating Hormones and Antioxidant Activity

Zahra Mirfattahi, S. Eshghi

2023.2.10Erwerbs-Obstbau

DOI: 10.1007/s10341-023-00840-9

Abstract

Abstract is not available.

Citation format

MIRFATTAHI, Zahra; ESHGHI, S. Acetic acid alleviates salinity damage and improves fruit yield in strawberry by mediating hormones and antioxidant activity. Erwerbs-Obstbau, 2023, 65: 1403–1412.