Arts and Humanities

E. Ragagnin

2021.12.21Eurasiatica

DOI: 10.30687/978-88-6969-550-6/003

tlooto Summary

The Bāburnāme discusses food culture and gastronomy in Central Asia through selected passages presented in both original and translation.

Abstract

The Bāburnāme, written by Ẓahīr-ud-Dīn Muhammad Bābur, the founder of the Moghul Dynasty, represents the most important literary work of the Chagathay literature. Besides, it also occupies a prominent position within the Islamic literature since it represents the first autobiography written in the Islamic world. As widely known, Bāburnāme is a goldmine of information on various aspect of Central Asian material and spiritual culture. The present article discusses selected passages of the Bāburnāme – presented to the reader in both morphologically glossed original and translation – focusing on food culture and gastronomy in Central Asia.

Citation format

RAGAGNIN, E. Gastronomica in bāburnāme. Eurasiatica, 2021.