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Agricultural and Food SciencesChemistryMedicine

Terpenes and terpenoids as main bioactive compounds of essential oils, their roles in human health and potential application as natural food preservatives

Ayu Masyita, Reka Mustika Sari, Ayun Dwi Astuti, B. Yasir, Nur Rahma Rumata, Talha Bin Emran, F. Nainu, J. Simal-Gándara

2022.1.1Food Chemistry-X

DOI: 10.1016/j.fochx.2022.100217

Abstract

Highlights • Terpenes and terpenoids are the main bioactive compounds of essential oils (EOs).• EOs and their major constituents confer several biological activities.• EOs are potential as natural food preservatives.

Citation format

MASYITA, Ayu, et al. Terpenes and terpenoids as main bioactive compounds of essential oils, their roles in human health and potential application as natural food preservatives. Food Chemistry-X, 2022, 13.