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Agricultural and Food SciencesEnvironmental ScienceChemistry

Extraction and Characterization of Pectin from Citrus sinensis Peel

M. Kamal, J. Kumar, Md. Mamun, Md. Nazim Uddin Ahmed, M. R. I. Shishir, S. C. Mondal

2021.2.4Journal of Biosystems Engineering

DOI: 10.1007/s42853-021-00084-z

Abstract

Abstract is not available.

Citation format

KAMAL, M., et al. Extraction and characterization of pectin from citrus sinensis peel. Journal of Biosystems Engineering, 2021, 46: 16–25.