Open AccessAgricultural And Food SciencesGeography

J. C. Henao-Rojas, Jaime Horacio Lopez, N. Osorio, J. G. Ramírez‐Gil

2019.10.1Revista Ceres

DOI: 10.1590/0034-737x201966050003

Abstract

Submitted on March 19 , 2019 and accepted on September 09 , 2019. 1 This research was funded by “Sistema General de Regalias del Gobierno Colombiano and Secretaría de Agricultura de Antioquia” in project: “Desarrollo tecnologico, productivo y comercial del aguacate en el departamento de Antioquia”, with code No. 4600001078. 2 Corporación Colombiana de Investigación Agropecuaria, Agrosavia, La Selva, Ríonegro, Colombia. juanchenaorojas@gmail.com; jlopezh@agrosavia.co 3 Universidad Nacional de Colombia, Escuela de Biociencias, Facultad de Ciencias, Medellín, Colombia. nwosorio@unal.edu.co 4 Universidad Nacional de Colombia sede Bogotá, Facultad de Ciencias Agrarias ,Departamento de Agronomía, Bogotá, Colombia . jgramireg@unal.edu.co *Corresponding author : juanchenaorojas@gmail.com Fruit quality in Hass avocado and its relationships with different growing areas under tropical zones 1

Citation format

HENAO-ROJAS, J. C., et al. Fruit quality in hass avocado and its relationships with different growing areas under tropical zones. Revista Ceres, 2019.