ChemistryAgricultural and Food SciencesEnvironmental Science
Effect of different hydrolysis time and enzymes on chemical properties, antioxidant and antihyperglycemic activities of edible bird nest hydrolysate
Alia Syafieqah Zulkifli, A. S. Babji, Seng Joe Lim, A. Teh, N. M. Daud, H. A. Rahman
2019.5.1MALAYSIAN APPLIED BIOLOGY
Abstract
Abstract is not available.
Citation format
ZULKIFLI, Alia Syafieqah, et al. Effect of different hydrolysis time and enzymes on chemical properties, antioxidant and antihyperglycemic activities of edible bird nest hydrolysate. MALAYSIAN APPLIED BIOLOGY, 2019, 48: 149–156.