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SCOPUS

Microbial Biosystems

Arab Society for Fungal Conservation, Egypt

Microbial Biosystems is an academic journal published by Arab Society for Fungal Conservation (Egypt). Identifiers: ISSN 2357-0326, eISSN 2357-0334. Indexed in SCOPUS. Metrics: CiteScore 1.0, SJR 0.167, SNIP 0.31. tlooto lists 399 papers from this journal.

CiteScore

1.00

Scopus citation metric

SJR

0.167

SCImago rank

SNIP

0.31

Source normalized impact

Percentage rank

-

JIF percentile rank

Journal profile

ISSN
2357-0326
eISSN
2357-0334
Abbreviation
-
Publisher
Arab Society for Fungal Conservation
Country
Egypt

Web of Science categories

No Web of Science category data available.

Scopus ASJC categories

1101 Agricultural and Biological Sciences (miscellaneous)2402 Applied Microbiology and Biotechnology2403 Immunology2404 Microbiology

Papers in this journal

Recent papers

  1. Molecular epidemiology of ESBL-producing uropathogenic Escherichia coli and its association with biofilm formation among women with UTIs in Najaf, Iraq

    2026

  2. Mechanics meets mycology for environmental biotechnology: Bridging physical principles with fungal systems

    2026

  3. Expression of a truncated N-terminal Taq DNA polymerase (KlenTaq) in Escherichia coli

    2026

  4. The interplay of oxidative stress, epithelial barrier dysfunction, and pro-inflammatory cytokines in the pathogenesis and progression of chronic obstructive pulmonary disease

    2026

  5. Production and optimization of Kojic acid by Penicillium duclauxii and its antibacterial activity against cosmetic-borne Staphylococcus aureus

    2026

Most cited papers

  1. Endophytic fungi for sustainable agriculture

    2019 · 38 citations

  2. Endophytic fungi: A gold mine of antioxidants

    2019 · 17 citations

  3. The role of endophytic fungi in combating abiotic stress on tomato

    2021 · 14 citations

  4. Mycosynthesis of silver nanoparticles by endophytic Fungi: Mechanism, characterization techniques and their applications

    2022 · 13 citations

  5. Fungal mycotoxins and natural antioxidants: Two sides of the same coin and significance in food safety

    2019 · 13 citations