Environmental ScienceAgricultural and Food SciencesMedicine

Plant-based meat alternatives: understanding the benefits and trade-offs for human and environmental health

S. Shyam, Sabrina Ayoub-Charette, Neha Khandpur, Meaghan E. Kavanagh, Tauseef Khan

2026.3.25EUROPEAN JOURNAL OF CLINICAL NUTRITION

DOI: 10.1038/s41430-026-01725-2

Abstract

Abstract is not available.

Citation format

SHYAM, S., et al. Plant-based meat alternatives: Understanding the benefits and trade-offs for human and environmental health. EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2026, 80(5): 445–448.