SCIESCOPUSQ2
FOOD AND BIOPRODUCTS PROCESSING
ELSEVIER, United Kingdom
FOOD AND BIOPRODUCTS PROCESSING is an academic journal published by ELSEVIER (United Kingdom). Identifiers: ISSN 0960-3085, eISSN 1744-3571. Indexed in SCIE, SCOPUS. Metrics: JIF 3.4, CiteScore 7.5, SJR 0.729, SNIP 1.07. Subject areas: BIOTECHNOLOGY & APPLIED MICROBIOLOGY, CHEMICAL, ENGINEERING, FOOD SCIENCE & TECHNOLOGY. tlooto lists 3,186 papers from this journal.
CiteScore
7.50
Scopus citation metric
SJR
0.729
SCImago rank
SNIP
1.07
Source normalized impact
Percentage rank
-
JIF percentile rank
Journal profile
- ISSN
- 0960-3085
- eISSN
- 1744-3571
- Abbreviation
- FOOD BIOPROD PROCESS
- Publisher
- ELSEVIER
- Country
- United Kingdom
Web of Science categories
SCIEBIOTECHNOLOGY & APPLIED MICROBIOLOGY, CHEMICAL, ENGINEERING, FOOD SCIENCE & TECHNOLOGY
Scopus ASJC categories
1106 Food Science1303 Biochemistry1305 Biotechnology1500
Keywords
Biotechnology & Applied Microbiology | Engineering, Chemical | Food Science & Technology
Papers in this journal
Recent papers
- Boosting Sunscreen Efficiency with DES‑Extracted Lignins from Olive Tree Pruning Residues
2026
- Seaweed (Macrocystis pyrifera) as a sustainable low-sodium natural salt substitute: conventional solid-liquid extraction v/s ultrasonic extraction
2026
- Adhesion-adapted polymer coating systems as filmic model systems for homogeneous geometry-independent surface coating for cleaning analyses
2026
- New Insights into the Effects of Sugars and Cultivars on the Mass Transfer, Quality, and Health Properties of Osmotically Dehydrated Peach
2026
- A simulation method with thermo-hydro-mechanical bidirectional coupling for low-temperature and high-humidity thawing
2026
Most cited papers
- A review of the antioxidant potential of medicinal plant species
2011 · 1,167 citations
- Moisture sorption isotherm characteristics of food products: A review
2002 · 613 citations
- Effect of spray drying conditions and feed composition on the physical properties of black mulberry juice powder
2012 · 503 citations
- Emerging technologies for the production of nutraceuticals from agricultural by-products: A viewpoint of opportunities and challenges
2013 · 415 citations
- Effect of process conditions on the microencapsulation of coffee oil by spray drying
2012 · 405 citations