SCOPUS
Journal of the Korean Society of Food Science and Nutrition
Korean Society of Food Science and Nutrition, South Korea
Journal of the Korean Society of Food Science and Nutrition is an academic journal published by Korean Society of Food Science and Nutrition (South Korea). Identifiers: ISSN 1226-3311, eISSN 2288-5978. Indexed in SCOPUS. Metrics: CiteScore 1.4, SJR 0.233, SNIP 0.48. tlooto lists 11,144 papers from this journal.
CiteScore
1.40
Scopus citation metric
SJR
0.233
SCImago rank
SNIP
0.48
Source normalized impact
Percentage rank
-
JIF percentile rank
Journal profile
- ISSN
- 1226-3311
- eISSN
- 2288-5978
- Abbreviation
- -
- Publisher
- Korean Society of Food Science and Nutrition
- Country
- South Korea
Web of Science categories
No Web of Science category data available.
Scopus ASJC categories
1106 Food Science2916 Nutrition and Dietetics
Papers in this journal
Recent papers
- Analysis of Six Sugars in Domestically Distributed Seeds and Mushrooms
2026
- The Effect of Demographic Characteristics on Eating Behavior: Focus on Changes in Households and Generational Differences from 2010 to 2022
2026
- Major Carotenoid Composition and Changes in Content Before and After Cooking in Commonly Consumed Vegetables in Korea
2026
- Study on the Nutritional Quality and Health Impact of Alternative Protein
2026
- Comparison of Antioxidant and Anti-Inflammatory Activities of
Cuscutae Semen
Extracts with Different Solvents
2026
Most cited papers
- 국내 시판되는 일부 다류 제품의 항산화 효과
2003 · 147 citations
- Physicochemical Characteristics of Black Garlic (Allium sativum L.)
2008 · 127 citations
- Antioxidant Activity and Quality Characteristics of Pine Needle Cookies
2009 · 119 citations
- The Correlation of Antioxidative Effects of 5 Korean Common Edible Seaweeds and Total Polyphenol Content
2005 · 93 citations
- Antioxidant Activity and Quality Characteristics of Black Rice Bran Cookies
2012 · 91 citations